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CHARITY REVIEW
Issued: July 2025 Expires: July 2026

Utah Food Bank

Accredited Charity
Accredited Charity

Meets Standards

3150 S 900 W
Salt Lake City, UT, 84119-3316

Standards For Charity Accountability

Governance

  1. Board Oversight
  2. Board Size
  3. Board Meetings
  4. Board Compensation
  5. Conflict of Interest

Measuring Effectiveness

  1. Effectiveness Policy
  2. Effectiveness Report

Finances

  1. Program Expenses
  2. Fundraising Expenses
  3. Accumulating Funds
  4. Audit Report
  5. Detailed Expense Breakdown
  6. Accurate Expense Reporting
  7. Budget Plan

Fundraising & Info

  1. Truthful Materials
  2. Annual Report
  3. Website Disclosures
  4. Donor Privacy
  5. Cause Marketing Disclosures
  6. Complaints

Utah Food Bank meets the 20 Standards for Charity Accountability.

Stated Purpose:
"to provide relief to Utah’s hungry."

Year, State Incorporated:
2005, UT

Also Known As:
Community Services Council LifeCare Services Tansitional Living Center The Information & Referral Center Volunteer Center

Senior Food Box Program
Kids BackPack Program 
Kids Cafe 
Mobile Pantry 
Emergency Food Pantries 

In the last four years, Utah Food Bank has provided over 100,000,000 pounds of emergency food to Utahns in need. 

For the year ended June 30, 2024, Utah Food Bank's program expenses were:

Program Services $141,442,977
Total Program Expenses $141,442,977

Chief Executive
Ginette Bott

Compensation*
$311,215

Chair of the Board
Jarrod Hunt

Chair's Profession / Business Affiliation
Colliers International

Board Size
17

Paid Staff Size
174

* Compensation includes annual salary and, if applicable, benefit plans, expense accounts and other allowances.

Method(s) Used:
Direct mail appeals, Door-to-door solicitation, Special events, Foundation grants, Grant proposals, Internet, Radio

% of Related Contributions on Fundraising: 1.77%

This organization is tax-exempt under section 501(c)(3) of the Internal Revenue Code. It is eligible to receive contributions deductible as charitable donations for federal income tax purposes.

The following information is based on Utah Food Bank's audited financial statements for the year ended June 30, 2024.

Source of Funds
In-Kind Support $125,698,026
Contributions $16,797,277
Grants $10,528,855
Government Contracts $3,632,672
Investment Return $1,549,798
Special Events $440,901
Other $199,625
Total Income $158,847,154

Programs: 96% Fundraising: 2% Administrative: 2%

Total Income $158,847,154
Total expenses: $147,843,630
  Program expenses $141,442,977
  Fundraising expenses $2,779,334
  Administrative expenses $3,621,319
  Other expenses $0
Income in Excess of Expenses $11,003,524
Beginning Net Assets $85,582,476
Other Changes In Net Assets $0
Ending Net Assets $96,586,000
Total Liabilities $3,207,160
Total Assets $99,793,160

An organization may change its practices at any time without notice. A copy of this report has been shared with the organization prior to publication. It is not intended to recommend or deprecate, and is furnished solely to assist you in exercising your own judgment. If the report is about a charity and states the charity meets or does not meet the Standards for Charity Accountability, it reflects the results of an evaluation of information and materials provided voluntarily by the charity. The name Better Business Bureau is a registered service mark of the International Association of Better Business Bureaus.

This report is not to be used for fundraising or promotional purposes.

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Report completed by:
BBB Serving the Mountain West