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CHARITY REVIEW
Issued: October 2023 Expires: October 2025

The Foodbank, Inc.

Accredited Charity
Accredited Charity

Meets Standards

Accreditation seal
56 Armor Pl
Dayton, OH, 45417-1187

Standards For Charity Accountability

Governance

  1. Board Oversight
  2. Board Size
  3. Board Meetings
  4. Board Compensation
  5. Conflict of Interest

Measuring Effectiveness

  1. Effectiveness Policy
  2. Effectiveness Report

Finances

  1. Program Expenses
  2. Fundraising Expenses
  3. Accumulating Funds
  4. Audit Report
  5. Detailed Expense Breakdown
  6. Accurate Expense Reporting
  7. Budget Plan

Fundraising & Info

  1. Truthful Materials
  2. Annual Report
  3. Website Disclosures
  4. Donor Privacy
  5. Cause Marketing Disclosures
  6. Complaints

The Foodbank, Inc. meets the 20 Standards for Charity Accountability.

Stated Purpose:
“Eliminating hunger and its root causes.”

Year, State Incorporated:
2003, OH

The Foodbank, Inc. acquires, warehouses and distrubutes food supplies to a member of network pantries, community kitchens, shelters and other charitable programs, all of which support the health and development of needy individuals.

For the year ended June 30, 2022, The Foodbank, Inc.'s program expenses were:

Programs $24,227,300
Total Program Expenses $24,227,300

Chief Executive
Michelle Riley, CEO

Compensation*
$224,385

Chair of the Board
Pat Hobby

Chair's Profession / Business Affiliation
CFO Advantage

Board Size
12

Paid Staff Size
51

* Compensation includes annual salary and, if applicable, benefit plans, expense accounts and other allowances.

Method(s) Used:
Direct mail appeals, Invitations to fund raising events, Print advertisements (newspapers, magazines, etc.), Grant proposals, Internet, Planned giving arrangements, Appeals via Social Media (Facebook, etc.)

% of Related Contributions on Fundraising: 2.64%

This organization is tax-exempt under section 501(c)(3) of the Internal Revenue Code. It is eligible to receive contributions deductible as charitable donations for federal income tax purposes.

The following information is based on The Foodbank, Inc.'s audited financial statements for the year ended June 30, 2022.

Source of Funds
Donated Food and Products $20,118,095
Contributions $5,333,845
Governmental Grants $2,290,309
United Way Allocation $115,281
Other $34,397
Change in Value of Beneficial Interest in Endowment Funds $-1,038,709
Total Income $26,853,218

Programs: 94% Fundraising: 3% Administrative: 3%

Total Income $26,853,218
Total expenses: $25,767,631
  Program expenses $24,227,300
  Fundraising expenses $736,624
  Administrative expenses $803,707
  Other expenses $0
Income in Excess of Expenses $1,085,587
Beginning Net Assets $18,738,464
Other Changes In Net Assets $0
Ending Net Assets $19,824,051
Total Liabilities $501,407
Total Assets $20,325,458

An organization may change its practices at any time without notice. A copy of this report has been shared with the organization prior to publication. It is not intended to recommend or deprecate, and is furnished solely to assist you in exercising your own judgment. If the report is about a charity and states the charity meets or does not meet the Standards for Charity Accountability, it reflects the results of an evaluation of information and materials provided voluntarily by the charity. The name Better Business Bureau is a registered service mark of the International Association of Better Business Bureaus.

This report is not to be used for fundraising or promotional purposes.

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Report completed by:
BBB of Dayton and Miami Valley