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CHARITY REVIEW
Issued: September 2022 Expires: March 2025

Second Harvest Inland Northwest

Accredited Charity
Accredited Charity

Meets Standards

Accreditation seal
1234 E Front Ave
Spokane, WA, 99202-2148

Standards For Charity Accountability

Governance

  1. Board Oversight
  2. Board Size
  3. Board Meetings
  4. Board Compensation
  5. Conflict of Interest

Measuring Effectiveness

  1. Effectiveness Policy
  2. Effectiveness Report

Finances

  1. Program Expenses
  2. Fundraising Expenses
  3. Accumulating Funds
  4. Audit Report
  5. Detailed Expense Breakdown
  6. Accurate Expense Reporting
  7. Budget Plan

Fundraising & Info

  1. Truthful Materials
  2. Annual Report
  3. Website Disclosures
  4. Donor Privacy
  5. Cause Marketing Disclosures
  6. Complaints

Second Harvest Inland Northwest meets the 20 Standards for Charity Accountability.

Stated Purpose:
Fighting hunger, feeding hope: Second Harvest brings community resources together to feed people in need through empowerment, education and partnerships. 

Year, State Incorporated:
1972, WA

Also Known As:
2nd Harvest Inland Northwest 2nd Harvest Second Harvest Second Harvest Food Bank of the Inland Northwest Second Harvest Food Bank Tri-Cities Branch Second Harvest Tricities Spokane Food Bank

Second Harvest was founded in 1971 and incorporated in 1972 as a central warehouse for a handful of emergency food pantries in Spokane. Today, Second Harvest gets food to where it’s needed most in 21 counties in Eastern Washington and five counties in North Idaho – a service territory that spans just over 51,000 square miles. Hunger solution centers in Spokane and Pasco partner with 280 neighborhood food banks, meal sites and other programs to feed more than 55,000 people facing hunger each week.

The donated food that Second Harvest supplies to its hunger-relief network is the equivalent of 80,000 meals per day, which stabilizes households and communities. More than half of the food is fresh produce
and other wholesome perishable products. Second Harvest helps fill nutritional gaps for people in poverty, the working poor, elderly and disabled people on very low fixed incomes, homeless people, and
children and families in crisis. 

Second Harvest’s core programs fall under five key initiatives: Feeding Children, Feeding Families, Feeding Seniors, Healthy Eating and Rural Hunger. These initiatives blend nutrition education outreach developed through Second Harvest’s teaching kitchen with other direct service programs and partner agency capacity building. The initiatives framework provides an efficient and effective road map for reaching people at their point of need.

Second Harvest’s Mobile Market free food distributions provide healthy fresh produce and other groceries to some of the most vulnerable people in the region. Second Harvest fills a refrigerated truck with 1,500 to
10,000 pounds of donated fresh fruits and vegetables, dairy products, meat, bread, cereal and other staples. The Mobile Market visits a church parking lot, school, community center or other venue. Within a
couple of hours, volunteers help distribute the groceries to 50 to 250 families.

The Kitchen at Second Harvest is a program that offers scratch-cooking classes, food budgeting and other nutrition education. These activities take place in Second Harvest’s onsite teaching kitchen in Spokane and also at other locations. This initiative helps move people from hunger to health and self-sufficiency. 

Increased child hunger response includes school-based Mobile Market food distributions and Bite2Go weekend food supplies for students in need. Other targeted services include Mobile Market visits to subsidized senior apartments to help low-income elderly people.

For the year ended June 30, 2021, Second Harvest Inland Northwest's program expenses were:

Warehousing $81,148,289
Washington produce $66,337,584
TEFAP $6,981,735
CSFP $494,510
Nutrition education $371,111
Total Program Expenses $155,333,229

Chief Executive
Jason Clark, President/CEO

Chair of the Board
Ms. Heather Rosentrater, Senior Vice President/COO

Chair's Profession / Business Affiliation
Avista

Board Size
11

Paid Staff Size
78

Method(s) Used:
Direct mail appeals, Invitations to fund raising events, Print advertisements (newspapers, magazines, etc.), Television, Radio, Grant proposals, Internet, Planned giving arrangements, Appeals via Social Media (Facebook, etc.)

% of Related Contributions on Fundraising: 0.49%

This organization is tax-exempt under section 501(c)(3) of the Internal Revenue Code. It is eligible to receive contributions deductible as charitable donations for federal income tax purposes.

The following information is based on Second Harvest Inland Northwest's audited financial statements for the year ended June 30, 2021.

Source of Funds
In-kind contributions, food commodities, and services $139,939,900
Government fees and grants $12,686,950
Contributions $8,608,800
Nonfederal organizations $4,419,408
PPP federal loan $438,472
Special events $411,765
Purchase program $226,336
Miscellaneous $203,013
United Way contributions $73,143
Investment return, net $43,754
Total Income $167,051,541

Programs: 99% Fundraising: 1% Administrative: 1%

Total Income $167,051,541
Total expenses: $157,025,029
  Program expenses $155,333,229
  Fundraising expenses $817,115
  Administrative expenses $874,685
  Other expenses $0
Income in Excess of Expenses $10,026,512
Beginning Net Assets $22,484,930
Other Changes In Net Assets $0
Ending Net Assets $32,511,442
Total Liabilities $1,059,550
Total Assets $33,570,992

An organization may change its practices at any time without notice. A copy of this report has been shared with the organization prior to publication. It is not intended to recommend or deprecate, and is furnished solely to assist you in exercising your own judgment. If the report is about a charity and states the charity meets or does not meet the Standards for Charity Accountability, it reflects the results of an evaluation of information and materials provided voluntarily by the charity. The name Better Business Bureau is a registered service mark of the International Association of Better Business Bureaus.

This report is not to be used for fundraising or promotional purposes.

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Report completed by:
BBB Great West - Pacific